The culinary teams from La Mano and Pat & Betty are back together for a second multi-course collaboration dinner!
Chefs Jeremy Ouellette and Christopher Hyde are putting their heads together with Chef De Cuisine Shamir Bechara. Working in a kitchen inspired by moms, you can expect these three to use globally influenced ingredients, pastas, and an array of plates worthy of the family dining table.
You'll find our friend Andrew Stewart from Vino Al Vino in the dining room romancing you with his selection of natural wines to pair with each course. Like your exuberant grape-loving uncle, Andrew will be pleased to share bottomless knowledge with every pour!
Dinner all-in ticket price of $95/person includes
- 5 Courses, priced at $75/person
- 5% GST
- 20% Gratuity
Drink pairings for 4 courses are $45/person (including tax and gratuity)
Event Date: Wednesday October 4, 2023
Location: Pat & Betty (1217 1 St SW, Calgary)
*Dinner will include dishes with meat, seafood, and dairy. Modifications are politely declined. Tickets are final sale.
