Fresh pasta and Italian plates cooked to order for lunch and dinner. Order online now for dine-in or takeaway.

{ FRESH PASTA }

Pomodoro
Traditional pomodoro sauce made with San Marzano tomatoes, garlic, and chilies. Finished with fresh basil and grated Pecorino Romano.

Creamy Basil Pesto
A creamy herb and basil pesto sauce tossed with fresh pasta and finished with grated Pecorino Romano cheese.

Vegan Cashew Rosé
Rich cashew cream & San Marzano tomato sauce with chilies, garlic, basil, & onion.

Cacio e Pepe
Classic Italian Cacio e Pepe with cracked black pepper and parmesan.

Carbonara
Guanciale, parmesan, and a creamy egg-yolk sauce finished with fresh grated Pecorino Romano.

Vodka & Burrata
A creamy Vodka Sauce with San Marzano tomatoes, chilies, garlic, and parmesan. Topped with fresh Italian burrata, finished with cracked black pepper and extra virgin olive oil.


{ SMALL PLATES }

Fried Provolone
Provolone cheese sticks served with pomodoro sauce.

Veal & Pork Meatballs
Our house made slow braised veal & pork meatballs, pomodoro, and fresh baked focaccia bread.


{ LARGE PLATES }

Chicken or Eggplant Parmesan
A large tender chicken breast, hand breaded and fried, then baked with pomodoro sauce & provolone. Served with Spaghetti Pomodoro.

Veal Picatta
A large tender breaded veal cutlet. With a butter and caper sauce, Calabrian chilies, and served on Spaghetti Limone.


{ SALADS }

Caprese
Fresh heirloom tomatoes, basil pesto, torn burrata, fresh cracked pepper, extra virgin olive oil.

Caesar
Romaine hearts, house made caesar dressing, focaccia crouton, crisp guanciale.

Order online now for takeaway, or pre-order for dine in.