Squash & Walnut Casarecce

Squash & Walnut Casarecce

Squash & Walnut Casarecce

Regular price $30.00

Bronze die extruded Casarecce pasta with a creamy roasted butternut squash sauce, butter, confit garlic, thyme, candied walnuts, fried sage and Grana Padano cheese. Serves two people.

Serving For Two People

– 330g Casarecce
- 500ml Roasted Butternut Squash Sauce
– Fried Sage
– 30g Grana Padano


1) Bring a pot of salted water to a boil. Cook pasta for 3-4 minutes.

2) In a sauce pan, heat sauce until simmering.

3) Add cooked pasta along with a couple spoonfuls of pasta water. Allow to reduce.

4) Toss and plate into two large pasta bowls. Finish with Grana Padano cheese and garnish with fried sage.

Shipping calculated at checkout.