{"product_id":"radiatore-ragu-bianco","title":"Radiatore Ragù Bianco","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eRagù bianco is a rich milk-braised beef and pork ragù made with a savoury soffritto, white wine and chicken stock. This sauce pre-dates tomato based sauces!  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing For Two People\u003c\/strong\u003e\u003cbr\u003e\u003cimg alt=\"\"\u003e\u003cbr\u003e— 300g Radiatore\u003cbr\u003e— 400g Beef \u0026amp; Pork Ragù Bianco\u003cbr\u003e— 30g Grana Padano\u003cbr\u003e— Fresh Chervil\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1) Bring a pot of salted water to a boil. Cook pasta for 2-3 minutes. \u003cbr\u003e\u003cbr\u003e2) Heat ragù over medium heat until simmering. \u003cbr\u003e\u003cbr\u003e3) Transfer pasta to sauce pan. Add 1 Tbsp of butter (optional), toss until evenly coated and salt generously to taste. \u003cbr\u003e\u003cbr\u003e4) Plate in two bowls. Top with Grana Padano cheese and fresh basil.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eContains Dairy, Pork, Beef\u003c\/strong\u003e\u003c\/p\u003e","brand":"LA MANO","offers":[{"title":"September Feature #1 (Order Again)","offer_id":53986565751060,"sku":null,"price":36.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/7016\/4275\/files\/IMG_2898.jpg?v=1789007191","url":"https:\/\/pastalamano.com\/products\/radiatore-ragu-bianco","provider":"LA MANO","version":"1.0","type":"link"}